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Sous- Chef (Downtown Historic Alpharetta ) South Main Kitchen is currently seeking a Sous Chef. This is a key position in our restaurant and we're seeking the best of the best! Position Requirements: Responsible for maintaining food quality and ensuring guest satisfaction Verifies that all portion sizes, a quality standard, department rules, polices, and procedures are maintained by kitchen team members. Verifies that all sanitation and nutrition practices maintained by kitchen employees. Motivating team to complete the food preparation. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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